Little Caesars Inspired35 min45% less fatLittle Caesars Baked High-Protein Crazy Puffs
Bite-size pockets of dough stuffed with a cheesy pepperoni filling, baked golden instead of deep-fried.
Healthier swap for Little Caesars Crazy Puffs
Why it's better
vs. Little Caesars Crazy Puffs
Compared per 100g, so serving size doesn't skew the numbers.
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Nutrition facts
Per serving — 4 servings total
- Calories
- 282 kcal
- Protein
- 15g protein
- Carbs
- 32g carbs
- Fat
- 10g fat
- Sugar
- 2g sugar
- Sodium
- 528mg sodium
0 of 7 checked off
- 400g
- 1 cup
- 50g
- 1/4 cup
- as needed
- 2 tbsp
- 1/2 tsp
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Ingredients
0 of 7 checked off
- 400g
- 1 cup
- 50g
- 1/4 cup
- as needed
- 2 tbsp
- 1/2 tsp
Want this combined with your other favorites? Upgrade to Premium
Steps
- 1Preheat oven to 400°F (200°C) and line a baking sheet with parchment.
- 2Divide the dough into 12 equal pieces and flatten each into a small disc.
- 3Mix mozzarella, chopped turkey pepperoni, and pizza sauce in a bowl.
- 4Place a spoonful of the filling in the center of each disc, then pull the edges up and pinch to seal into a ball, seam-side down.
- 5Arrange on the baking sheet, mist lightly with oil spray, and bake 12-15 minutes until golden brown.
- 6Sprinkle immediately with parmesan and oregano while warm.
- 7Serve with extra pizza sauce for dipping.
Tips
- Pinch the seams tightly, or the filling will leak out during baking.
- Let the puffs cool 2 minutes before biting — the cheese center stays very hot.
Ingredients
0 of 7 checked off
- 400g
- 1 cup
- 50g
- 1/4 cup
- as needed
- 2 tbsp
- 1/2 tsp
Want this combined with your other favorites? Upgrade to Premium
Steps
- 1Preheat oven to 400°F (200°C) and line a baking sheet with parchment.
- 2Divide the dough into 12 equal pieces and flatten each into a small disc.
- 3Mix mozzarella, chopped turkey pepperoni, and pizza sauce in a bowl.
- 4Place a spoonful of the filling in the center of each disc, then pull the edges up and pinch to seal into a ball, seam-side down.
- 5Arrange on the baking sheet, mist lightly with oil spray, and bake 12-15 minutes until golden brown.
- 6Sprinkle immediately with parmesan and oregano while warm.
- 7Serve with extra pizza sauce for dipping.
Tips
- Pinch the seams tightly, or the filling will leak out during baking.
- Let the puffs cool 2 minutes before biting — the cheese center stays very hot.
Craving something else?
Little Caesars Baked Deep Dish Pepperoni Pizza
Swap for: Little Caesars Detroit-Style Deep Dish Pizza (2 slices)
A thick, golden square deep-dish pizza with a crisp buttery-edged crust, sauce on top, and lean pepperoni — baked instead of pan-fried in extra oil.
Little Caesars Air-Fried Caesar Wings
Swap for: Little Caesars Caesar Wings (8-count)
Crispy-skinned wings tossed in your choice of buffalo or garlic parmesan glaze, made in the air fryer instead of the deep-fryer.
Little Caesars Baked High-Protein Pepperoni Pizza
Swap for: Little Caesars Hot-N-Ready Pepperoni Pizza (2 slices)
A thin, crisp Hot-N-Ready-style pepperoni pizza with lean turkey pepperoni and real melted mozzarella, baked hot and fast.