Satisfy your smashburger craving with these crispy-edged, protein-packed quinoa and black bean patties! Smashed thin and cooked until crispy on a hot griddle, these plant-based burgers deliver that satisfying crunch and meaty texture you love from a classic smashburger. Topped with creamy avocado spread and all the fixings, this healthy alternative will make you forget about traditional beef burgers!
COOK TIME
15 mins
CALORIES
380 kcal
PROTEIN
18 g
SERVINGS
4 servings
Use high-quality, fresh ingredients for the best flavor. Ingredients can be prepped up to 24 hours in advance.
* Coming soon
* Calories and nutritional info are calculated per serving.
* This information is meant as a guideline for dietary purposes.