4.9
AmericanDessert
AmericanDessert
Salted Caramel Cookie Cups with Dark Chocolate
Warm, gooey cookie cups filled with salted caramel and topped with dark chocolate. These indulgent treats feature a soft cookie exterior with a molten caramel center, finished with a drizzle of dark chocolate and sea salt. Perfect for satisfying serious sweet cravings!
Cravingless
4.9
35 mins
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RECIPE HIGHLIGHTS
COOK TIME
15 mins
CALORIES
285 kcal
PROTEIN
3 g
SERVINGS
12 cookie cups
Recipe Instructions
Recipe Ingredients
12 cookie cupsthe cookie cups:
- 2 1/4 cups all-purpose flour
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
the caramel filling:
- 20 soft caramel candies
- 3 tablespoons heavy cream
- 1/2 teaspoon sea salt
the topping:
- 1 cup dark chocolate chips
- 2 tablespoons coconut oil
- Flaky sea salt for sprinkling
- Optional add-ins:
- 1/2 cup chopped pecans
- 1/2 cup toffee bits
Use high-quality, fresh ingredients for the best flavor. Ingredients can be prepped up to 24 hours in advance.
* Coming soon
Nutrition Facts
Calories
285kcal
- 🧈Total Fat14g
- 🥓Saturated Fat8g
- 🍚Carbohydrates38g
- 🍬Sugars26g
- 🥦Fiber2g
- 🥩Protein3g
- 🧂Sodium180mg
* Calories and nutritional info are calculated per serving.
Dietary Info
Suitable for Diet
Vegetarian Diet
Keywords
Cookie cupsSalted caramelDessertChocolateBakingSweetTreatsCaramelCookieIndulgent
Nutritional Highlights
Low Sugar
Only 26 grams sugar
High Protein
3 grams protein
High Fiber
2 grams fiber
* This information is meant as a guideline for dietary purposes.