These spicy tuna cucumber boats deliver the flavors and textures of your favorite spicy tuna roll without any rolling or special ingredients. Using canned tuna transformed with a zesty spicy mayo and served in crisp cucumber boats, this recipe creates a delicious, low-carb alternative to traditional sushi. The creamy avocado topping and crunchy vegetables provide contrasting textures, while toasted sesame seeds and nori flakes add that authentic sushi experience. Perfect for beginners or anyone looking to satisfy a sushi craving quickly with supermarket ingredients.
COOK TIME
0 minutes
CALORIES
270 kcal
PROTEIN
24 g
SERVINGS
2 servings (8 cucumber boats)
Use high-quality, fresh ingredients for the best flavor. Ingredients can be prepped up to 24 hours in advance.
* Coming soon
* Calories and nutritional info are calculated per serving.
* This information is meant as a guideline for dietary purposes.