Categories
Burrito bowl with chipotle black beans
4.8
MexicanLunch

Burrito bowl with chipotle black beans

This healthy burrito bowl is chock full of veggies and greens, perfect for a filling lunch. This is one vegetarian meal that tastes just as good as it looks

Cravingless
4.8
30 mins

RECIPE HIGHLIGHTS

COOK TIME

15 mins

CALORIES

573 kcal

PROTEIN

16 g

SERVINGS

2 servings

Recipe Instructions

Recipe Ingredients

2 servings

Main Ingredients

  • 125g basmati rice
  • 1 tbsp olive oil
  • 2 garlic cloves chopped
  • 400g can black beans drained and rinsed
  • 1 tbsp cider vinegar
  • 1 tsp honey
  • 1 tbsp chipotle paste
  • 100g chopped curly kale
  • 1 avocado halved and sliced
  • 1 medium tomato chopped
  • 1 small red onion chopped
  • chipotle hot sauce
  • coriander leaves
  • lime wedges

Use high-quality, fresh ingredients for the best flavor. Ingredients can be prepped up to 24 hours in advance.

* Coming soon

Nutrition Facts

Calories
573kcal
  • 🧈
    Total Fat
    21g
  • 🥓
    Saturated Fat
    4g
  • 🍚
    Carbohydrates
    72g
  • 🍬
    Sugars
    7g
  • 🥦
    Fiber
    15g
  • 🥩
    Protein
    16g
  • 🧂
    Sodium
    0.8mg

* Calories and nutritional info are calculated per serving.

Dietary Info

Suitable for Diet

Gluten Free Diet

Keywords

3 of 5-a-dayBowlbuddha bowlBurritoFibreGluten freeHealthyJennifer JoyceLunchVegetarianVit C

Nutritional Highlights

Low Sugar
Only 7 grams sugar
High Protein
16 grams protein
High Fiber
15 grams fiber

* This information is meant as a guideline for dietary purposes.