This hearty Ethiopian-inspired stew delivers a complex, warming heat through berbere, a traditional Ethiopian spice blend featuring chili peppers, fenugreek, and multiple warm spices. The red lentils provide plant-based protein and fiber while sweet potatoes add nutritional balance and a hint of sweetness that complements the spice. Served with cooling yogurt and fresh herbs, this stew satisfies intense spicy cravings while offering excellent nutrition and authentic global flavors.
COOK TIME
35 mins
CALORIES
340 kcal
PROTEIN
16 g
SERVINGS
4 servings
less saturated fat
Better for heart health and cholesterol levels
fewer calories
Lighter option that helps with weight management
more fiber
Promotes digestive health and keeps you fuller longer
*compared with the traditional Traditional Beef Stew with Potatoes and Gravy recipe
Use high-quality, fresh ingredients for the best flavor. Ingredients can be prepped up to 24 hours in advance.
* Coming soon
* Calories and nutritional info are calculated per serving.
* This information is meant as a guideline for dietary purposes.