Loaded Sweet Potato Toast 4 Ways
Transform sweet potatoes into crispy toast alternatives topped with your favorite combinations. Perfect for a quick breakfast, snack, or light meal. These versatile toasts can be made in a toaster or air fryer, offering a satisfying crunch with nutritious toppings.
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RECIPE HIGHLIGHTS
COOK TIME
15 mins
CALORIES
245 kcal
PROTEIN
8 g
SERVINGS
4 servings
Why it's better
less saturated fat
Better for heart health and cholesterol levels
fewer calories
Lighter option that helps with weight management
less fat
Lower in fat while maintaining great taste
*compared with the traditional Traditional Loaded Avocado Toast with Bacon and Cheese recipe
Recipe Instructions
Recipe Ingredients
4 servingsMain Ingredients
- 2 large sweet potatoes, cut lengthwise into 1/4-inch slices
- 2 tablespoons olive oil
- Salt and pepper to taste
Avocado Egg topping:
- 1 avocado, mashed
- 2 soft-boiled eggs
- Red pepper flakes
PB Banana topping:
- 4 tablespoons peanut butter
- 1 banana, sliced
- Honey drizzle
- Chia seeds
Mediterranean topping:
- 1/2 cup hummus
- Cherry tomatoes, halved
- Cucumber, diced
- Feta cheese
Mexican topping:
- 1 cup black beans, seasoned
- Corn salsa
- Cilantro
- Lime wedges
Use high-quality, fresh ingredients for the best flavor. Ingredients can be prepped up to 24 hours in advance.
* Coming soon
Nutrition Facts
- 🧈Total Fat14g
- 🥓Saturated Fat2g
- 🍚Carbohydrates26g
- 🍬Sugars5g
- 🥦Fiber6g
- 🥩Protein8g
- 🧂Sodium320mg
* Calories and nutritional info are calculated per serving.
Dietary Info
Suitable for Diet
Keywords
Nutritional Highlights
* This information is meant as a guideline for dietary purposes.